smashed crispy fingerling potato, caramelized onion, swiss chard, local mushroom, blue cheese butter
with 1¼ lb lobster
Additional Surf & Turf Options
each preparation - $7
Roasted Broccoli Gratin
cheddar cheese sauce, seasoned breadcrumbs
Whipped Roasted Garlic Potatoes
Steamed Spaghetti Squash
sage brown butter
Steamed Jasmine Rice
Old world-style paella prepared with whole lobster, clams, mussels, chicken, shrimp, calamari, rice, sausage and saffron-garlic sofrito, paired with our house-made sangria. Available all day on Thursdays.
For two, served with sangria
Raw Bar Wednesdays
Sample the freshest local seafood every wednesday with half off our ever-changing assortment of raw bar offerings. Available All Day on Wednesdays. (Not available on Holidays)
Executive Chef - Jennifer Backman
The Mooring is committed to purchasing sustainable seafood whenever possible through a variety of sources, including Brown Family Seafood, Foley Fish and Newport Lobster. Please inquire with your server for today’s options served with chef’s preparation.
For our guests who prefer gluten free or vegetarian options...
We are pleased to offer a full menu. please inquire with your server.
The culinary staff at The Mooring feels it necessary to inform our guests on the issue of mercury in seafood. Some types of seafood can contain elevated levels of mercury, which can be detrimental to the health of certain individuals. Please inquire with your server for details. *Raw meat & shellfish, or products not cooked to recommended internal temperatures, can increase your risk of illness. Consumers who are sensitive to food-related reactions or illness should eat only thoroughly cooked meats, poultry & seafood. please make your server aware of any food allergies.