Menu
- The Mooring All Day Menu
The Raw Bar
- Oysters*$3.25up to three varieties
- Littlenecks*$2.75per
- Chilled White Mexican Shrimp$4.00per
- Lobster Claw$8.00per
- Raw Bar Platter*$45.003 lobster claws, 3 shrimp, 3 littlenecks, 3 oysters
- Grand Shellfish Platter*$69.006 shrimp, 6 littlenecks, 6 oysters, whole chilled lobster, fresh maine crab
Soups & Salads
- Classic Mooring Clam Chowdercup$8.00bowl$10.00
- Chopped Salad$11.00romaine, tomatoes, bacon, radish, cucumbers, feta cheese, fingerling potatoes, sunflower seeds, house ranch dressing
- Mooring Caesar$10.00chopped romaine, rosemary croutons, grana padano, house-made dressing
- Baby Spinach Salad$12.00roasted beets, shaved fennel, orange segments, almonds.sherry vinaigrette
- Buddies - Great Companions To Any SaladSalmon$12.00Lobster Salad$19.00Lobster Tail$19.00Chicken$10.00Yellowfin Tuna*$14.00Shrimp (4)$14.00
Appetizers
- Mussels Zuppa$12.00chourico, braised leeks, white wine garlic broth, grilled bread
- Point Judith Calamari$15.00crispy fried rings & tentacles, cherry peppers, arrabiata sauce, lemon
- Bag Of Doughnuts$14.00lobster & shrimp fritters with chipotle-maple aioli
- Spicy Tuna Tostada*$16.00tuna tartare, wonton crisp, seaweed salad, spicy mayo
- Crab Cake$14.00citrus-saffron mayo, frisee salad, shaved native vegetables, lemon olive oil
- Hummus Plate$12.00grilled pita, celery, carrot, cucumber, feta
Signature Sandwiches
served with fries & pickles
- Salmon BLT$16.00grilled salmon, bibb lettuce, tomato, bacon, pesto mayo, brioche bun
- New England Lobster Roll$26.00native chilled lobster meat, celery, tarragon dressing, brioche bun
- Chicken Salad Sandwich$12.00pulled chicken, celery, tarragon aioli, ciabatta
- Mushroom & Swiss Burger*$16.00Brandt Farm’s beef, roasted mushroom, caramelized onion, swiss cheese, poblano chili mayo, potato bunadd Applewood Bacon$2.00add sunnyside up egg$2.00
- Summer Vegetable Wrap$13.00Grilled summer squash, marinated onions & peppers, spinach, hummus, feta
From the Water
- Portuguese Roasted Cod$30.00native littleneck clams, yukon potatoes, tomato, chourico, vinho verde, olive oil
- Atlantic Salmon*$28.00cajun rub, coconut black rice, tropical fruit salsa, curry oil
- Maine Lobster steamed with warm drawn butter & potatoes1¼ Lb$34.002 Lb$60.00
- Maine Lobster baked & stuffed with scallops & shrimp1¼ Lb$44.002 Lb$70.00
- Yellowfin Tuna*$30.00stir fried vegetables, rice noodles, lemongrass bouillon
- Fish & Chips$22.00fried Atlantic haddock, Guinness batter, fries, red pepper slaw, Mooring tartar sauce
- Pan Seared Karen Elizabeth Scallops*$34.00creamy polenta, roasted corn, braised swiss chard, spicy tomato-bacon jam
- Seafood Ravioli$36.00lobster ravioli, sauteed scallops, shrimp, baby spinach, slow roasted tomato, scampi butteradd lobster tail$19.00
From the Land
- Half Roasted Chicken$24.00whipped yukon gold potato, grilled broccolini, salsa verde
- Angus Beef Filet*whipped roasted garlic potato, braised swiss chard, shallot demi7 oz.$39.00with 1¼ lb lobster$70.00
- Additional Surf & Turf OptionsCrab Cake$12.00Lobster Tail$19.00Scallops*$14.00Yellowfin Tuna*$14.00Shrimp$14.00Salmon*$12.00
Sides
- Whipped Roasted Garlic Potatoes$7.00
- Steamed Jasmine Rice$5.00
- Grilled Broccolini$7.00basil pesto
- Marinated Beets$8.00Sherry Vinaigrette
Menu Notes
- Executive Chef - Jennifer BackmanThe Mooring is committed to purchasing sustainable seafood whenever possible through a variety of sources, including Brown Family Seafood, Foley Fish and Newport Lobster. Please inquire with your server for today’s options served with chef’s preparation.
- NotesThe culinary staff at The Mooring feels it necessary to inform our guests on the issue of mercury in seafood. Some types of seafood can contain elevated levels of mercury, which can be detrimental to the health of certain individuals. Please inquire with your server for details.
*Raw meat & shellfish, or products not cooked to recommended internal temperatures, can increase your risk of illness. Consumers who are sensitive to food-related reactions or illness should eat only thoroughly cooked meats, poultry & seafood. please make your server aware of any food allergies.
- The Mooring Beverage Menu
SIGNATURE COCKTAILS
- THE BERMUDA BLOODY MARY$11.00Sobieski Vodka, Touch of Outerbridge’s Original, Sherry Peppers Sauce - from Bermudaadd cocktail shrimp (per)$3.75
- GRANDMA'S NIGHT OUT$14.00Makers Mark, Rojo Vermouth, Grand Marnier, orange bitters, amarena cherry
- HIGH HOPES$13.00Domaine de Canton, cinnamon simple, Meinklang sparkling cider
- SAYER’S WHARF SANGRIA$11.00House Blend Liquors, Alandra Red or White, Orange Juice, Fruit
- THE CONCIERGE$12.00New Amsterdam Gin, pomegranate, lime, tonic
- THE MOORING PAINKILLER$11.00Pusser’s Rum, Tropical Juices, Coconut & Nutmeg
- BASIL PALOMA$12.00Lunazul Tequila, grapefruit, lime, agave, basil simple
- RUBY RED FIZZ$12.00Deep Eddy Ruby Red Vodka, LaLuca Prosecco, St. Elder, simple
REFRESHMENTS & MOCKTAILS
- ACQUA PANNAStill Mineral Water (1 L)
- SAN PELLEGRINOSparkling Mineral Water (1 L)
- PERRIER11 Oz. Bottle
- ARNOLD PALMERIced Tea & Lemonade
- IBC - ROOT BEER12 Oz
- ASSORTED JUICESApple • Cranberry • Grapefruit • Orange • Pineapple • Tomato
- MOCKTAILS
- ORANGE CREAMSICLE$6.00Orange Juice, Coco Lopez, Simple, Lemon-Lime
- POMEGRANATE LIME RICKEY$6.00Pomegranate, Cranberry, Lime, Simple, Soda
BOTTLED BEER
- AMSTEL LIGHT - 3.5%$6.00Amsterdam, Holland, Light
- BUD LIGHT - 4.2%$5.50St. Louis, MO, Light
- BUDWEISER - 5%$5.50St. Louis, MO, Lager
- COORS LIGHT - 4.2%$5.50Golden, CO, Light
- HEINEKEN - 5%$6.00Amsterdam, Holland, Lager
- NARRAGANSETT - 5%$5.50Providence, RI, Lager
- STELLA ARTOIS - 5%$6.00Leuven, Belgium, Lager
- KALIBER (NON-ALCOHOL)$5.25Dublin, Ireland, Pilsner
- O’DOULS (NON- ALCOHOL)$5.00St. Louis, MO, Lager
- BANTAM ‘WUNDERKIND’ (GLUTEN-FREE) - 6%$7.50Cambridge, MA, Hard Cider
- ANXO ROSE CIDER (GLUTEN-FREE) - 6.9%$8.00Washington D.C. - Rosé Cider
- FORE RIVER ‘PREBLE’ - 5%$11.00South Portland, ME - Raspberry Sour
- SAM ADAMS 'BOSTON LAGER' - 5%$6.50Boston, MA - Lager
- DEFINITIVE ‘CONTEE’ - 4.6%$9.50Portland, ME, German Kolsch
- NEWPORT CRAFT ‘STORM’ - 5.2%$5.50Newport, RI, Amber Ale
- OXBOW ‘FARMHOUSE PALE ALE’$8.50Newcastle, ME, Hopped Saison
- WHALERS ‘RISE’ - 5.5%$6.50South Kingstown, RI, Pale Ale
- CIGAR CITY ‘JAI ALAI’ - 7.5%$7.00Tampa, FL, IPA
- HARPOON IPA - 5.9%$6.00Boston, MA, IPA
- NEWPORT CRAFT ‘COMFORTABLY UNAWARE’ - 6.7%$9.00Newport, RI, NEIPA
- GREY SAIL ‘CAPTAIN’S DAUGHTER’ - 8.5%$9.00Westerly, RI, DIPA
- FOOLPROOF 'OCEAN STATE' - 4.8%$7.00Pawtucket, RI Lager
- BLUE MOON - 5.4%$6.00Golden, CO Belgian Wheat
- MODERN TIMES 'BLACK HOUSE' - 5.8%$8.00San Diego, CA, English Oatmeal Stout
- CORONA EXTRA - 4.6%$6.00Mexico, Pale Lager
- MILLER LITE -4.2%$5.50Milwaukee, WI, Pilsner
DRAFT BEER
- Castle Hill ‘Windward Weiss’ - 5.5%$6.50Newport, RI | Hefeweizen
- guinness - 4.2%$7.50Dublin, Ireland | Stout
- Harpoon ‘EHOP' - 5.6%$6.50Boston, MA | Oatmeal- Pale Ale
- Proclamation ‘Tendril’ - 7%$9.50Warwick, RI New England | IPA
WINES BY THE GLASS
Please note, vintages are subject to change without notice.
- SPARKLING
- N/V LALUCA PROSECCO, VENETO, ITALY$10.00
- N/V THIERRY TRIOLET, BRUT CHAMPAGNE, COTE DE SEZANNE, FRANCE$19.00
- WHITES
- 2018 ALBARINO, LA CANA, RIAS BAIXAS, SPAIN$13.00
- 2018 CHARDONNAY, DOMAINE SEGUINOT-BORDET, CHABLIS, FRANCE$14.00
- 2017 CHARDONNAY, KENDALL-JACKSON VINTNER’S RESERVE, CALIFORNIA$10.00
- 2017 GARGANEGA, PIEROPAN, SOAVE, VENETO, ITALY$11.00
- 2018 HONDARR ABI ZURI, INAZIO URRUZOLA, GETARIAKO TXAKOLINA, SPAIN$9.00
- 2017 PINOT BLANC, CAVE DE TURCKHEIM, ALSACE, FRANCE$11.00
- 2017 PINOT GRIGIO, TORRESELLA, VENETO, ITALY$10.00
- 2018 RIESLING, THANISCH KABINETT, MOSEL-SAAR-RUWER, GERMANY$14.00
- 2018 SAUVIGNON BLANC, DOMAINE FOURNIER, SANCERRE, FRANCE$14.00
- 2018 SAUVIGNON BLANC, TOHU ‘SINGLE VINEYARD’, MARLBOUROUGH, NEW ZEALAND$11.00
- ROSÉ
- 2018 CABERNET SAUVIGNON, STEININGER, ÖSTERREICH, AUSTRIA$12.00
- 2018 SYRAH/GRENACHE, SACHA LICHINE ‘LE POUSSIN’, VIN DE PAYS D’OC, FRANCE$10.00
- REDS
- 2017 CABERNET SAUVIGNON, LOUIS MARTINI, SONOMA, CALIFORNIA$10.00
- 2016 CABERNET SAUVIGNON, STONESTREET, ALEXANDER VALLEY, CALIFORNIA$18.00
- 2017 MALBEC, PASCUAL TOSO, MENDOZA, ARGENTINA$9.00
- 2016 MERLOT, CHATEAU ST. MICHELLE ‘INDIAN WELLS’, COLUMBIA VALLEY, WASHINGTON$13.00
- 2017 PINOT NOIR, THE CALLING, RUSSIAN RIVER VALLEY, CALIFORNIA$16.00
- 2017 PINOT NOIR, DOMAINE DE GRISY, BOURGOGNE COTES D’AUXERRE, FRANCE$11.00
- 2017 SANGIOVESE, FATTORIA DI PETROGNANO ‘MEME’, TUSCANY, ITALY$11.00
- 2016 TOURIGA NACIONAL, FONTE DO OURO, DAO, PORTUGAL$9.00
- 2018 TROLLINGER, ANDI KNAUSS ‘LA BOUTANCHE’, TROCKEN, WURTTEMBERG, GERMANY$10.00
- 2016 ZINFANDEL, METTLER, LODI, CALIFORNIA$12.00
- SWEET
- 2014 SEMILLON, ESPORÃO ‘LATE HARVEST’, ALENTEJO, PORTUGAL$9.00
CHAMPAGNE & SPARKLING
Please note, vintages are subject to change without notice
- N/V THIERRY TRIOLET, BRUT, COTE DE SEZANNE, FRANCE$74.00
- N/V BILLECART-SALMON, BRUT ROSE, MAREUIL-SUR-AY, FRANCE$155.00
- N/V VEUVE CLICQUOT, BRUT, REIMS, FRANCE$115.00
- N/V MALIBRAN ‘SOTTORIVA’ COL FONDO, PROSECCO, VALDOBBIADENE, ITALY$55.00
PINOT GRIGIO & PINOT GRIS
Please note, vintages are subject to change without notice
- 2012 TRIMBACH RESERVE PERSONELLE, ALSACE, FRANCE$72.00
- 2018 SANTA MARGHERITA, VALDADIGE, ITALY$49.00
- 2016 TOREESELLA, VENETO, ITALY$38.00
CHARDONNAY
Please note, vintages are subject to change without notice
- 2015 CATENA ALTA, MENDOZA, ARGENTINA$63.00
- 2015 CHATEAU DE PULIGNY-MONTRACHET, ‘EN REMILLY’ 1ER CRU, SAINT-AUBIN, BURGUNDY, FRANCE$88.00
- 2016 CHRISTIAN MOREAU P&F 1ER CRU ‘VAILLON’, CHABLIS, BURGUNDY, FRANCE$97.00
- 2017 JORDAN, RUSSIAN RIVER VALLEY, SONOMA, CALIFORNIA$59.00
- 2016 THE CALLING, DUTTON RANCH, RUSSIAN RIVER VALLEY, SONOMA, CALIFORNIA$78.00
- 2016 DONNAFUGATA 'CHIARANDA' SICILY, ITALY$70.00
INTERESTING WHITES
Please note, vintages are subject to change without notice
- 2018 ALBARINO, LA CANA, RIAS BAIXAS, SPAIN$50.00
- 2018 CARRICANTE, TORNATORE ‘ETNA BIANCO’, SICILY, ITALY$41.00
- 2017 GARGANEGA, SOAVE PIEROPAN, VENETO, ITALY$42.00
- 2017 GRUNER VELTLINER, STEININGER, GRAND CRU, WEINVIERTEL, AUSTRIA$60.00
- 2017 PINOT BLANC, CAVE DE TURCKHEIM, ALSACE, FRANCE$42.00
- 2016 VIOGNIER, DOMAINE YVES CUILLERON ‘LA PETITE COTE’, CONDRIEU, FRANCE$125.00
RIESLING
Please note, vintages are subject to change without notice
- 2017 CHRISTOFFEL, URZIGER WURZGARTEN, SPATLESE, MOSEL, GERMANY$69.00
SAUVIGNON BLANC
Please note, vintages are subject to change without notice
- 2017 LUCIEN CROCHET ‘LA CROIX DU ROY’, SANCERRE, LOIRE, FRANCE$57.00
- 2014 CHATEAU CARBONNIEUX BLANC, BORDEAUX, FRANCE$119.00
- 2018 CLOUDY BAY, MARLBOROUGH, NEW ZEALAND$59.00
CHENIN BLANC
Please note, vintages are subject to change without notice
- 2017 MARC BREDIF, VOUVRAY, FRANCE$45.00
ROSÉ
Please note, vintages are subject to change without notice
- 2018 STEININGER, KAMPTAL, AUSTRIA$46.00
- 2018 SACHA LICHINE ‘LE POUSSIN’,, PAYS D’OC, FRANCE$38.00
- 2018 CHATEAU PRADEAUX, BANDOL, PROVENCE, FRANCE$69.00
INTERESTING REDS
Please note, vintages are subject to change without notice
- 2010 CARIGNAN, DOMAINE ANNE GROS & JEAN-PAUL TOLLOT ‘LES CIAUDE’ , MINERVOIS, FRANCE$72.00
CABERNET SAUVIGNON
Please note, vintages are subject to change without notice
- 2016 STONESTREET, ALEXANDER VALLEY, CALIFORNIA$68.00
- 2017 SEQUOIA GROVE, NAPA, CALIFORNIA$70.00
- 2015 JORDAN, ALEXANDER VALLEY, CALIFORNIA$99.00
- 2017 STAG’S LEAP WINE CELLARS ‘ARTEMIS’, NAPA, CALIFORNIA$105.00
- 2012 HEITZ CELLAR ‘TRAILSIDE VINYARD’, NAPA, CALIFORNIA$140.00
- 2015 FAR NIENTE, OAKVILLE, CALIFORNIA$220.00
MALBEC
Please note, vintages are subject to change without notice
- 2015 CATENA ALTA, MENDOZA, ARGENTINA$89.00
- 2017 PASCUAL TOSO RESERVE, MENDOZA, ARGENTINA$34.00
MERLOT
Please note, vintages are subject to change without notice
- 2014 KEENAN, NAPA, CALIFORNIA$85.00
- 2016 CHATEAU STE. MICHELLE ‘INDIAN WELLS’, COLUMBIA VALLEY, WASHINGTON$44.00
NEBBIOLO
Please note, vintages are subject to change without notice
- 2016 VIETTI NEBBIOLO PERBARCCO, LANGHE, PIEDMONT, ITALY$49.00
- 2013 ROCCHEVIBERTI, ‘ROCCHE DI CASTIGLIONE’, BAROLO, PIEDMONT, ITALY$129.00
SANGIOVESE
Please note, vintages are subject to change without notice
- 2012 IL POGGIONE, BRUNELLO DI MONTALCINO RISERVA, TUSCANY, ITALY$185.00
- 2017 FATTORIA DI PETROGNANO ‘MEME’, TUSCANY, ITALY$42.00
PROPRIETARY BLENDS
Please note, vintages are subject to change without notice
- 2017 CHAPPELLET MOUNTAIN CUVEE, NAPA, CA$49.00
- 2017 THE PRISONER, NAPA, CA$82.00
SYRAH - SHIRAZ - GRENACHE
Please note, vintages are subject to change without notice
- 2013 CHATEAU DE SAINT COSME, CHATEAUNEUF-DU-PAPE, RHONE, FRANCE$97.00
- 2015 J.L. CHAVE SELECTION, ‘FARCONNET’, HERMITAGE, RHONE, FRANCE$132.00
PINOT NOIR
Please note, vintages are subject to change without notice
- 2014 BRUNO LORENZON, CHAMPS MARTIN, MERCUREY 1ER CRU, BURGUNDY, FRANCE$86.00
- 2016 JOSEPH DROUHIN, COTE DE NUIT-VILLAGES, BURGUNDY, FRANCE$60.00
- 2017 THE CALLING, RUSSIAN RIVER VALLEY, CALIFORNIA$62.00
- 2017 FLOWERS, SONOMA, CALIFORNIA$99.00
- 2017 KELLEY FOX ‘AHURANI’ , MCMINNVILLE, OREGON$75.00
- 2015 PONZI, RESERVE , WILLAMETTE VALLEY, OREGON$115.00
BORDEAUX
Please note, vintages are subject to change without notice
- 2010 CHATEAU SIMARD , SAINT-EMILION, FRANCE$80.00
- 2008 CHATEAU TALBOT , SAINT-JULIEN, FRANCE$195.00
- 2008 CHATEAU CLERC MILON , PAUILLAC, FRANCE$189.00
TEMPRANILLO
Please note, vintages are subject to change without notice
- 2014 MARQUES DE RISCAL, RIOJA, SPAIN$44.00
ZINFANDEL
- 2016 METTLER, LODI, CALIFORNIA$46.00
- 2017 RIDGE “LYTTON SPRINGS”, SONOMA, CALIFORNIA$75.00
- The Mooring Dessert Menu
Desserts
Executive Chef - Jennifer Backman
- Coconut Creme Brulee$9.00
- Flourless Chocolate Torte$9.00seasonal fruit coulis, whipped cream
- Lemon Poppy Seed Poundcake$9.00mixed berries, ginger chantilly
- Ice Cream • Sorbet • Gelato$3.00a scoopplease inquire with your server for today’s flavor
Barista Selections
- Espresso$3.50
- Cappuccino$4.50
- Latte$4.50
- Hot Chocolate$3.50
- French Press Coffee - Individual Press Pot$5.00Mexican organic, colombian decaf
Teas - Mighty Leaf
3.5
- Organic Breakfast$3.50black - caffeine
- Organic Earl Grey$3.50black - caffeine
- Green Dragon$3.50green - light caffeine
- Chamomile$3.50herbal - caffeine free
- Organic Mint Melange$3.50herbal - caffeine free
- Bombay Chai$3.50black tea - caffeine
Dessert Wines
- 2015 Coppo Moncalvina Moscato D’asti - Piedmont, Italy (750Ml)GL$9.50BTL$39.00
- 2015 Semillon, Esporão ‘Late Harvest’ - Alentejo, Portugal (375Ml)GL$9.00BTL$36.00
Ports
- Cockburn’s “Special Reserve”$9.00
- Cockburn’s Tawny, 10 Year$16.00
- Croft “Distinction”$8.00
- Graham’s Tawny, 20 Year$22.00
- Noval Tawny, 10 Year$14.00
- Sandeman Ruby$7.00
- Taylor Fladgate LBV, 2012$10.00
- Warre’s Otima Tawny, 20 Year$28.00
Cognac, Armagnac & Calvados
- L’Arressingle VSOP - Armagnac$14.00
- Boulard - Calvados$10.00
- Daron - Calvados$8.00
- Courvoisier VSOP - Cognac$12.00
- Courvoisier XO - Cognac$20.00
- Hennessy VSOP - Cognac$14.00
- Hennessy XO - Cognac$30.00
- Kelt XO - Cognac$26.00
- Martell Cordon Bleu - Cognac$24.00
- Martell VSOP - Cognac$11.00
- Remy VSOP - Cognac$11.00
- Remy XO - Cognac$28.00
Blended Scotch
- Chivas Regal 12 Year$12.00
- Dewars 12 Year$13.00
- Dewars Highlander$11.00
- Johnnie Walker Black$12.00
- Johnnie Walker Blue$30.00
Single Malt Scotch
- Balvenie Doublewood 12 Year -Speyside$11.00
- Balvenie Caribbean Cask 14 Year - Speyside$18.00
- Balvenie Portwood 21 Year - Speyside$30.00
- Glendronach 12 Year - Highlands$13.00
- Glenfiddich 12 Year - Highlands$12.00
- Glenfiddich 15 Year - Highlands$16.00
- Glenfiddich 18 Year - Highlands$21.00
- Glenkinchie 12 Year - Lowlands$12.00
- Glenlivet 12 Year - Highlands$12.00
- Glenmorangie 10 Year - Highlands$9.00
- Glenrothes 2001 - Speyside$32.00
- Lagavulin 16 Year - Islay$14.00
- Laphroaig 10 Year - Islay$10.00
- The Macallan 12 Year - Speyside$11.00
- The Macallan 18 Year - Speyside$28.00
- Oban 14 Year - Highlands$13.00
- Singleton 12 Year - Speyside$11.00
- Talisker 10 Year - Skye$13.00
Bourbon
- Basil Hayden’s$12.00
- Blanton's (when available)$19.00
- Bulleit$12.00
- Elijah Craig$10.00
- Knob Creek$12.00
- Makers Mark$11.00
- Woodford Reserve$12.00
Specialties
- Amaro Montenegro$10.00
- Castello Banfi Grappa Di Brunello$16.00
- Grand Marnier$12.00
- Grand Marnier Cuvee Du Centenaire$25.00
- Redbreast 12 Year Copperstill Irish Whiskey$14.00
- Bulleit Rye$12.00
- Harvey’s Bristol Cream$6.50
- The Mooring Kid's Menu
MAIN
$9.95 - Includes choice of fountain soda, juice or milk - For Kids 12 And Under
- Hamburgerserved with french fries
- Cheeseburgerserved with french fries
- All Beef Hot Dogserved on a toasted roll with french fries
- Fish And ChipsA Mooring classic, only smaller
- Crispy Chicken Tendersserved with french fries and choice of ketchup, BBQ sauce or honey mustard
- Curly Pastaserved with choice of butter or sautéed tomatoes