VIADER WINE DINNER Join Winemaker and Owner Delia Viader as she leads guests through each selection of wine paired with our culinary team's four-course menu. Friday, March 26
6:30 Reception | 7:30 Dinner
$95 per person, tax & gratuity additional. Please click here for menu. View our special weekend stay offers for this event
For more information on Viader click here.
NEWPORT RESTAURANT WEEK - March 19-28
Enjoy a 3-course lunch for $16 and 3-course dinner for $30. 22 Bowen's Wine Bar & Grille - view menu Boat House Restaurant - view menu
The Mooring Seafood Kitchen & Bar - view menu
PAELLA NIGHT - Thursdays
Paella for two served with sangria - $55 Old world style paella prepared with whole lobster,
clams, mussels, chicken, shrimp, rice, sausage
and saffron-garlic sofrito. Serves 2. *Special menus are not available on holidays, or with any other discounts or promotions.
$19.95 THREE-COURSE MENU - Sunday – Wednesday
$19.95 per person or for two with a bottle of Beringer wine for $49.95. Click on 'Full Menu' above to view our seasonal menus on the second page.
The Mooring Restaurant | Sayer’s Wharf | Newport, RI 02840 | 401-846-2260 | mooringrestaurant.com | site map | site design: ClearPixelDesign
